Collection: Products

A nutrient-dense twist on an everyday staple. Our Ancestral Blend combines our 100% grass-fed and finished Wagyu ground beef with beef organs, thoughtfully balanced for rich flavor and added nourishment without an overpowering taste.

The result is deeply savory, versatile ground beef with a subtle richness that works seamlessly in burgers, meatballs, tacos, pasta sauces, chili, and weeknight meals. A simple way to incorporate organ meats into your diet using the cuts you already cook most often.

Pasture-raised and always free from corn, soy, seed oils, antibiotics, hormones, and vaccines.

Approximately 1 lb per package. 92% Wagyu ground beef with 8% organs (beef liver and beef heart). 

Pasture-raised and deeply nourishing, our Ancestral Blend combines ground chicken with liver, heart, gizzard, and skin for a richer, more nutrient-dense take on an everyday staple. Mild enough for familiar recipes, yet packed with the flavor and benefits that come from using the whole bird.

A versatile option for burgers, meatballs, tacos, bowls, sauces, or breakfast scrambles -  delivering added depth and nutrition without overpowering taste.

92% ground chicken, 8% organs. Approximately 1 lbs. 

Corn, soy, and flax free. 100% seed oil free. Air-chilled. 

This lean cut of pork is extremely tender and flavorful. Baby back ribs are best smoked, grilled, or baked. Pair these ribs with your favorite artisanal barbecue sauce.

Approximately 1 lbs.

Carefully formulated to strike a balance of savory, salty, and smoky. Our naturally cured heritage bacon is prepared with all-natural ingredients. This cut is thinner than our thick-cut classic bacon, for a crispier bite.

Ingredients: Pork, Water, Salt, Cane & Maple Sugar, Celery Powder. 

Approximately 1 lbs.

Whether enjoying as a flavorful bone broth or roasted in the oven, beef bones are a perfect nutrient-rich addition to your meals.  

Make your first time trying beef heart incredible. Once trimmed, our grass-fed beef heart looks, cooks, and tastes like a steak. Grill to just medium-rare and top with a homemade herb sauce.

Sliced and approximately 1 lb.

Try your beef heart prepared as antichuchos, a classic Peruvian dish.

Rich in omega-3 fatty acids, vitamins, and protein. Soak our beef kidney for a gentler flavor and pair with warming spices. .

1 per package.

Rich in marrow, collagen, and deep beef flavor, our Beef Knuckle Bones are a longtime staple for slow cooking and broth making. Cut from 100% grass-fed and finished Wagyu cattle, these bones are ideal for nutrient-rich stocks, bone broth, soups, and slow-simmered recipes.

As they cook, the joints, connective tissue, and marrow release body and richness that create deeply flavorful broths with natural gelatin. Also excellent roasted and served alongside hearty meals for dogs or adventurous eaters who enjoy marrow and slow-cooked beef.

Pasture-raised at Sonny’s Farm with no corn, soy, flax, or seed oils. No antibiotics, hormones, or vaccines. Regeneratively raised and grass-finished.

Careful preparation makes this nutrient-dense beef liver a comfort-food favorite. After soaking, sear on each side for a restaurant-quality experience. Caramelized onions enhance the liver's sweet flavor.

Approximately 1 lb.

Experience the full range of our grass-fed, regenerative American Wagyu beef with this curated sampler box. From weeknight staples to grilling favorites, this bundle has something for every meal and every occasion.

This bundle includes:

• 6 packages of Ground Beef
  
• 2 packages of Stew Meat
• 2 packages of NY Strip Steak
• 2 packages of Chuck Eye Steak (.5-1.0 lbs)
• 2 packages of Sirloin Tip Steak (.5-1.0 lbs)
• 2 packages of Fajitas

Approximately 16 lbs.

All beef is 100% pasture-raised and grass-fed on our regenerative farm in Crestview, Florida. No hormones, no vaccines, no antibiotics.

Our stew meat is a healthy mixture of lean and generously marbled cuts for a delicious addition to your cool-weather stews. Simmer low and slow for chili or enchiladas to spice things up.

Approximately 1 lb.

Looks unusual, but tastes familiar. Indistinguishable in flavor from roast beef, beef tongue is a flavorful specialty cut often used in tacos and burritos.

Take your time with this specialty cut, allowing it to soften and shed its outer layer after a long, slow cooking process. The tender muscle that remains can be sliced and added to any sautéed dish for additional flavor and nutrition.

Approximately 2.5-3.0 lbs.

Cut from the top part of the shoulder, our bone-in Boston Butt is the star of stews, braises, and fork-tender smoked pulled pork. It cooks long and slow, so put it in the oven in the late morning to have a delicious meal by the evening.

Cut from the top part of the shoulder, our boneless Boston Butt is the star of stews, braises, and fork-tender smoked pulled pork. It cooks long and slow, so put it in the oven in the late morning to have a delicious meal by the evening.

A classic way to breathe life into your morning. Our ground breakfast sausage is mild, making it a multipurpose addition to your staple or adventurous recipes for breakfast and beyond.

Approximately: 1 lb.

Ingredients: Pork, Seasoning, Salt, Sugar, Garlic Powder, White Pepper, Paprika.

Savory, juicy, and formed by masters of their craft, our breakfast sausage links pair perfectly with our pastured eggs or with homemade pancakes.

Approximately 1 lb.

Ingredients: Pork, red pepper, sage sugar, black pepper. 

This marbled brisket is the definition of Southern BBQ. A smooth, savory, melt-in-your-mouth roast that always impresses. Smoke, slow cook, grill, or roast this versatile favorite.

Roast our canoe cut marrow bones with a little salt and the marrow can used as a flavorful alternative to butter. For a delicious side dish to accompany your eggs, consider serving the rendered marrow as a luscious buttery spread on toast.  

2 bones per package. Approximately 1.0-1.5 lbs. 

A lightly marbled cut to be grilled Latin-style. Season our grass-finished carne asada lightly with coarse grain salt and sizzle over wood or charcoal to achieve a crisp chargrilled crust.

Approximately 1 lb. 

For when you're craving something lighter. Bake, fry, or grill our chicken breast for meat that's a delicious and nutritious addition to any quick recipe.

2 per package.  

Corn, soy, and flax free. 100% seed oil free. Air-chilled. 

Chicken feet are high in collagen, both gut healing and joint nourishing at the same time. Enjoy them in many traditional recipes, but especially as the base of luscious broths. Broths and stock made with our chicken feet will add dimension and flavor to bases for soups and stews.

10 per package.

Corn, soy, and flax free. 100% seed oil free. Air-chilled. 

This specialty cut can be cooked as a high-protein snack or transformed into an appetizer rich in zinc, copper, and other essential minerals. Try it grilled or pan-fried with a splash of wine. If you want a milder flavor, consider soaking this mineral-packed organ in milk to give it a milder taste.

Approximately 1 lbs.

Corn, soy, and flax free. 100% seed oil free. Air-chilled. C.

Skip the store-bought chicken pâté and impress your guests with your homemade version. Alternatively, fry our pastured chicken livers with sliced onions for a heartier dish that is packed with vitamins.

Approximately .75-1.25 lbs.

Corn, soy, and flax free. 100% seed oil free. Air-chilled. 

Experience the range of flavors from our pastured chicken, perfect for soups, braises, roasting, frying, baking, grilling, and more. 

This bundle contains:

• Two packages of Chicken Breast 1.0-1.5lbs
• Two packages of Chicken Leg Quarters
  
• Three packages of Chicken Drumsticks 1.0-1.5lbs
• Three packages of Chicken Wings

Corn, soy, and flax free. 100% seed oil free. Air-chilled.