A nutrient-dense twist on an everyday staple. Our Ancestral Blend combines our 100% grass-fed and finished Wagyu ground beef with beef organs, thoughtfully balanced for rich flavor and added nourishment without an overpowering taste.

The result is deeply savory, versatile ground beef with a subtle richness that works seamlessly in burgers, meatballs, tacos, pasta sauces, chili, and weeknight meals. A simple way to incorporate organ meats into your diet using the cuts you already cook most often.

Pasture-raised and always free from corn, soy, seed oils, antibiotics, hormones, and vaccines.

Approximately 1 lb per package. 92% Wagyu ground beef with 8% organs (beef liver and beef heart). 

Pasture-raised and deeply nourishing, our Ancestral Blend combines ground chicken with liver, heart, gizzard, and skin for a richer, more nutrient-dense take on an everyday staple. Mild enough for familiar recipes, yet packed with the flavor and benefits that come from using the whole bird.

A versatile option for burgers, meatballs, tacos, bowls, sauces, or breakfast scrambles -  delivering added depth and nutrition without overpowering taste.

92% ground chicken, 8% organs. Approximately 1 lbs. 

Corn, soy, and flax free. 100% seed oil free. Air-chilled. 

This lean cut of pork is extremely tender and flavorful. Baby back ribs are best smoked, grilled, or baked. Pair these ribs with your favorite artisanal barbecue sauce.

Approximately 1 lbs.

Carefully formulated to strike a balance of savory, salty, and smoky. Our naturally cured heritage bacon is prepared with all-natural ingredients. This cut is thinner than our thick-cut classic bacon, for a crispier bite.

Ingredients: Pork, Water, Salt, Cane & Maple Sugar, Celery Powder. 

Approximately 1 lbs.