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Chicken Backs [Broth Bones]
Regular price $3.95 USDRegular priceUnit price perFor use in a classic broth recipe. Toss pastured chicken backs in a pot with vegetables of your choice and herbs. Simmer on low all day.
2 per package.
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Beef Stew Meat
Regular price $15.75 USDRegular priceUnit price perOur stew meat is a healthy mixture of lean and generously marbled cuts for a delicious addition to your cool-weather stews. Simmer low and slow for chili or enchiladas to spice things up.
Approximately 1 lb.
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Beef Liver
Regular price $13.75 USDRegular priceUnit price perCareful preparation makes this nutrient-dense beef liver a comfort-food favorite. After soaking, sear on each side for a restaurant-quality experience. Caramelized onions enhance the liver's sweet flavor.
Approximately 1 lb.
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Chicken Feet
Regular price $12.95 USDRegular priceUnit price perChicken feet are high in collagen, both gut healing and joint nourishing at the same time. Enjoy them in many traditional recipes, but especially as the base of luscious broths. Broths and stock made with our chicken feet will add dimension and flavor to bases for soups and stews.
10 per package.
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Chicken Necks
Regular price $5.25 USDRegular priceUnit price perOur pastured chicken necks are the perfect base for a nutritious and succulent stock. Simply add them to water, herbs, and vegetables of your choice for an ideal starter for any soup, stew, broth, or gravy.
Approximately 1lb.
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Chicken Livers
Regular price $9.95 USDRegular priceUnit price per$13.75 USDSale price $9.95 USDSkip the store-bought chicken pâté and impress your guests with your homemade version. Alternatively, fry our pastured chicken livers with sliced onions for a heartier dish that is packed with vitamins.
Approximately .75-1.25 lbs.
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Beef Bones
Regular price From $19.85 USDRegular priceUnit price perWhether enjoying as a flavorful bone broth or roasted in the oven, beef bones are a perfect nutrient-rich addition to your meals.
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Pig Feet
Regular price $3.95 USDRegular priceUnit price per$5.95 USDSale price $3.95 USDYour golden ticket to making the best bone broth, soups, and stews of your life. In addition to becoming tender when slow-cooked, our pastured pig feet are a rich source of collagen, a skin-plumping and joint-nurturing protein. This specialty cut is the secret ingredient to homemade recipes that require gelatin.
1 per package.
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Rendered Pork Fat
Regular price $6.95 USDRegular priceUnit price perOur rendered heritage pork fat offers an exceptional substitute to conventional oils and butters. Elevate the taste of your roasted veggies, fried eggs, and sautéed dishes with its distinct flavor. Not only is it rich in Vitamin D, but lard also boasts one of the highest smoke points among cooking oils, making it especially ideal for frying and sautéing.
Zero additives.
Approximately 1 lb.
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Beef Heart
Regular price $19.85 USDRegular priceUnit price perMake your first time trying beef heart incredible. Once trimmed, our grass-fed beef heart looks, cooks, and tastes like a steak. Grill to just medium-rare and top with a homemade herb sauce.
Sliced and approximately 1 lb.
Try your beef heart prepared as antichuchos, a classic Peruvian dish.
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Lamb Bones
Regular price From $4.95 USDRegular priceUnit price perOur pastured lamb bones make the best homemade bone broth. Use the broth as a flavorful base for luxurious soups and stews, with the added benefit of promoting gut, immune, and skin health.
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Gizzards
Regular price From $3.75 USDRegular priceUnit price per$7.25 USDSale price From $3.75 USDEnjoyed all over the globe, but especially in the South. Pastured chicken gizzards are a flavorful and juicy topping to grits or potatoes. Try lightly breading and frying these specialty cuts.
Approximately .75-1.0 lbs.
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Lamb Stew Meat
Regular price $17.95 USDRegular priceUnit price perStewing meat transforms more muscular cuts into delicate mouthfuls. Brown our pastured stew meat in a pan over high heat, toss in a pot with broth and vegetables of your choice, and cook just until the meat is fork tender.
Approximately 1 lb.
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Lamb Liver
Regular price $12.95 USDRegular priceUnit price perA healing superfood rich in bio-available nutrients. Grass-fed lamb liver stuns in warming dishes with anti-inflammatory ingredients like onion, cayenne, or fresh herbs.
Approximately .5-1.0lbs.
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Lamb Heart
Regular price $12.95 USDRegular priceUnit price perA fast-cooking, nutrient-filled lamb cut without the hefty price tag. Pan-fry or grill to medium-rare and serve as you would a steak. Use leftovers in sandwiches with crispy ciabatta, horseradish, and homemade chimichurri.
Approximately .25-. 6 lbs.
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Pork Fat
Regular price $20.75 USDRegular priceUnit price perPork fat is used for lard rendering. Whether you're looking for crispy brussels sprouts or crunchy potatoes, lard is your secret weapon. The high smoking point makes lard excellent for frying, pan-searing, and even grilling of any kind.
Try adding our pastured pork fat to achieve the right moisture in your homemade sausages, or if you need to add flavor to your ground wild game sausage or venison burger patties.
Approximately 3-4 lbs.
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Beef Tongue
Regular price $18.65 USDRegular priceUnit price perLooks unusual, but tastes familiar. Indistinguishable in flavor from roast beef, beef tongue is a flavorful specialty cut often used in tacos and burritos.
Take your time with this specialty cut, allowing it to soften and shed its outer layer after a long, slow cooking process. The tender muscle that remains can be sliced and added to any sautéed dish for additional flavor and nutrition.
Approximately 2.5-3.0 lbs.
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Beef Kidney
Regular price $10.65 USDRegular priceUnit price perRich in omega-3 fatty acids, vitamins, and protein. Soak our beef kidney for a gentler flavor and pair with warming spices. .
1 per package.
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Marrow Bones
Regular price $13.95 USDRegular priceUnit price perOur American Wagyu marrow bones are the perfect foundation for a nourishing bone broth. Alternatively, roast these marrow bones to develop a rich bone butter perfect to spread on toast or as an alternative to traditional cooking fats.
Approximately 1-2 lbs.
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Lamb Kidney
Regular price From $4.95 USDRegular priceUnit price per$8.50 USDSale price From $4.95 USDEarthy and perfect to sauté in red wine, freshly-ground spices, and plenty of butter. Try it in traditional French, British, and Indian recipes for robust dishes with a high nutritional value.
Approximately .2-.5 lbs.
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Pork Bones
Regular price From $2.35 USDRegular priceUnit price per$3.45 USDSale price From $2.35 USDTry roasting these delicious pork bones, then simmering with your favorite herbs, spices, and vegetables for an unbeatable broth, perfect for ramen or an alternative to chicken and beef broth. Otherwise, these bones make a wonderful treat for man's best friend.
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Chicken Hearts
Regular price $13.95 USDRegular priceUnit price perThis specialty cut can be cooked as a high-protein snack or transformed into an appetizer rich in zinc, copper, and other essential minerals. Try it grilled or pan-fried with a splash of wine. If you want a milder flavor, consider soaking this mineral-packed organ in milk to give it a milder taste.
Approximately 1 lb.