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Tri-Tip
Tri-Tip
Cut from the sirloin, our tri-tip has a robust flavor. Sear, grill to medium-rare, and slice this roast for classic West Coast tri-tip sandwiches.
Approximately 1.0-1.5 lbs.
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Nutrition Information
Nutrition Information
Regenerative Farming
As a philosophy and approach to land management, regenerative agriculture asks us to think about how all aspects of agriculture are connected through a web—a network of entities who grow, enhance, exchange, distribute, and consume goods and services—instead of a linear supply chain. It’s about farming and ranching in a style that nourishes people and the earth, with specific practices varying from grower to grower and from region to region.
Our Values
We are allowing nature to inform the way we farm. We rotate our herds of livestock to new pastures daily allowing our cows, pigs, sheep, and chickens to graze and forage for their species’ appropriate diets. This enriches the soil and promotes plant growth, by stimulating grasses and other natural plants to develop deeper root structures, leading to better water absorption, biome production, and more carbon capture.
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